Lunch Menu



Lunch Menu
Starters
Soup of Yesterday (Lunch)		8
Classic French Onion Soup		8
Blue Crab Cakes		16
	with Chipotle-Lime Aioli, Corn Relish
Warm Goat Cheese Fritters		14
	Baby Romaine with Pomegranate Vinaigrette, Medjool dates, Toasted Hazel Nuts & Baby Beets
House Made Country Pate		8
	with Pickled Vegetables
Assorted Charcuterie (for Sharing)		18
	Housemade Pate, Salami, Pork Rillettes with House Pickled Vegetables
Salads & Pasta
Hearts of Romaine a la Ceasar		10
	with Roasted Garlic Dressing, Parmesan Cheese & Parmesan Bread Sticks
B.L.T. Salad		11
	Romaine Lettuce, Toy Box Tomatoes, Candied Bacon & Avocado Ranch Dressing
Add Sauteed Prawns or Grilled Chicken Breast to Either Salad		9
House Applewood Smoked Salmon		15
	Truffled-Potato Salad, Quesidilla, wfeta, grilled vegetables, Field Greens, Caper Vinaigrette, Crispy Poached Egg
Grilled Thai Chicken Salad		18
	Vegetable Spring Rolls, Romaine, Noodles, Mint, Cilantro, Peanuts & Red Onion
Signature Truffled-Lobster Mac ‘n Cheese		17
	with Baby Lobster & Shiitakes & White Truffle Oil
Baby Lobster Linguini with Prawns		18
	Basil, Cream, Olive Oil, SunDried Tomatoes, Red Onion, Brandy & Peppercorns
Linguini with Veal Meat Balls		16
	Grape Tomatoes, Olive Oil, Basil, Fresh Mozzarella & The Best Tomato Sauce
Bistro, Bistro, Bistro
Short Rib Grilled Cheese		15
	Applewood Smoked Cheddar, Braised Short Ribs, Pickled Onions & Bacon Marmalade, Pan Roasted Potatoes, Red-Pepper 'Slaw'
Kobe Beef Burger		18
	3 Year Aged Cheddar, Bacon Marmalade, Pickled Onions, Frites, Red-Pepper Slaw, House Made Bun
Sautéed Veal Liver & Bacon		18
	Sauteed Polenta and Onions, Creamed Spinach, Veal Jus
Classic Pork Schnitzel		16
	with Lemon-Caper Sauce, Braised Red Cabbage, Watercress, Warm Potatoes
Grilled Chicken Breast		18
	Peppercorn Butter, Yukon Gold Sweet Potato Hash, Twice Smoked Bacon, Mushrooms, Corn,Herbs, Grainy Mustard-Cream
Potato Crusted Cedar Planked Salmon		20
	Braised Spinach, Grainy Mustard-Cream
Red Wine Braised Spring Creek Short Ribs		18
	Root Vegetables, Sour Cream Mashed Potatoes & Black Coffee BBQ Sauce
Spring Creek Flat Iron Steak "Frites"		20
	Ancho-Chili Rub, Sauteed Mushrooms with Port
Add Mini Dessert $4.50 Lemon Pudding Cake, Marble Brownie, or 12-year old Glenlivet-Butterscotch Pudding