Private Dining Menu

3 Courses $80 ~ 4 Courses $90 ~ 5 Courses $100 Chef 'sTasting 5-Course Menu ~ $89 per person, with Wine Pairing add $35 per person. Custom Menus Available upon Request Minimum of 8 Guests- Maximum of 12 guests Menu Items Subject to Change at Any Time
winecellarmenu1.pdf (8K)
Main Courses
Mushroom Crusted Lamb Loin
Lamb Shank Tortelloni, Uptown Succotash, Eggplant Caponata, Mint Oil
Lacquered Duck Breast
Housemade Duck Sausage, Cinnamon Morel Quinoa, Spaghetti Squash, Maple Glazed Carrots, Cherry Marmalade
Porcini Crusted Sea Bass
with Lobster-Truffled Potato Crêpes, White Corn-Arugula, Gulf Prawns & Warm Portobello Vinaigrette
Crab Crusted Cedar Planked Salmon
with Gnocchi, Baby Beans, Chantrelles & Sauce Americaine
Certified Angus Beef Tenderloin
Bordelaise, Horseradish Creme Fraiche ,"Beef Stew" Potatoes, Root Vegetables & Watercress Salad
Vegetarian Tasting
Truffle-Creamed Spinach, Wild Rice Timbale, Spaghetti Squash, Sauteed Mushrooms, Baby Beans, Maple Glazed Glazed carrots, Stuffed Portabello Mushroom
First & Second Courses
Pepper Crusted Ahi Tuna (Rare)
with Warm Provençale Tomato Tart, Wood Smoked Tomato Vinaigrette and Aged Balsamic
House Applewood Smoked Salmon
Truffled Potato Perogies, Grain Mustard Sauce & Canadian Salmon Caviar
Blue Crab Cakes
with Chipotle-Lime Aioli & Corn Relish
Butter Braised Lobster Risotto
Soffritto & Parmesan Shards
Soup of Yesterday
Kobe Beef Carpaccio
Parmesan Shards, Truffle Aioli, Sea Salt Potato Chips
Hearts of Romaine
with Roasted Garlic Dressing, Grana Padano Chees, Parmesan Bread Sticks
Feta-Terranean
Roasted Peppers & Portobello Mushroom with Chèvre Feta, Tomatoes, Rocket Pesto, Balsamic Syrup & Extra Virgin Olive Oil
Cheese Course
A Selection of Artisan Canadian Cheeses
Desserts
Salted Caramel Crème Brûlée
with A Cinnamon Doughnut
Classic Profiteroles
Espresso Ice Cream & Hot Fudge Sauce
Warm Prairie Gingerbread Cake
Rhubarb-Saskatoon Compote, Mango Ice Cream and Warm Caramel Sauce
12-Year Old Glenlivet-Butterscotch Pudding
oatmeal Praline & Orange Coconut Macaroons
Ice Cream or Sorbet
Choice of- Chocoalte, Mango, Vanilla, Espresso Flake or Raspberry Sorbetto (dairy free)
Small Endings
A Selection of House-Made Confections and Other Luscious Things
Prices do not include tax or gratuity. A 20% gratuity will be added to your bill. Minimum Charge of 8 Persons. Maximum of 12 Persons.